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We regularly participate in competitions to promote our producer champagne.

Here are the medals obtained.


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Champagne Réserve : 3***
Champagne Grande Réserve, Millésime 2010, 2**
Champagne Blanc de Blancs, Millésime 2011, sélection *

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Vinalies Nationales

Champagne Grande Réserve, Millésime 2004, prix d'excellence
Champagne Réserve, 2015, Grand prix d'excellence

Vinalies Nationales 2017

Champagne Rosé, Grand prix d'excellence 2017
Champagne Rosé, 2017, Grand prix d'excellence
Champagne Blanc de Blancs, Millésime 2012, Prix d'excellence 2017

Vinalies Nationales 2019

Champagne Grande Réserve 2014, Médaille d'or
Champagne Rosé, or
Champagne Blanc de Blanc 2015, prix des vinalies


Vinalies Internationales de Paris, 2015

Champagne Grande Réserve, Millésime 2010, médaille d'argent

Mondial du Rosé 2019

Champagne Rosé, Argent

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Concours International de Lyon, 2015

Champagne Grande Réserve, Millésime 2011, médaille d'or
Champagne Blanc de Blancs, Millésime 2011, médaille d'or

Concours International de Lyon, 2017

Champagne Tradition, médaille d'argent
Champagne Blanc de Blancs, Millésime 2012, médaille d'or
Champagne Rosé, médaille d'or
Champagne Grande Réserve, Millésime 2012, médaille d'argent

Concours International de Lyon, 2019

Champagne Grande Réserve 2014, argent
Blanc de Noirs 2013, argent
Champagne Tradition et Rosé, argent

Concours International de Lyon, 2021

Médailles d'or pour Blanc de Noirs 2013,
Grande Réserve 2015, Blanc de Blancs 2017, Tradition
Champagne Rosé, argent


Gilbert & Gaillard

Champagne Grande Réserve 2014
Champagne Blanc de Blancs 2015


High-end dressing

For our entire range of Champagne, with "Frozen" paper

Tasting advice

To sublimate our champagnes. Above all, do not open one of your bottles as soon as they are transported, even if they are fresh. Champagne must rest for at least a week before being tasted.

How to store it?

Flat at 10 to 13 ° C, without drafts. Protected from light.


Champagne should be drunk chilled: 7 ° C - 9 ° C. for young champagnes (Tradition). Rather 12-13 ° C for the older ones.

The glasses

The ideal is the champagne flute that you have to hold by the foot. This way, the Champagne will stay cool, and your hand will not heat the glass. Ban dishwashing products and the dishwasher. It is the defects and the dust in your glasses that trigger the bubbles!

Should Champagne be allowed to age?

Don't wait years to drink your bottles. Unlike some wines, Champagne will not gain in quality after waiting any longer. It's ready to drink right out of the cellar! Once opened, to keep the effervescence, the only method is the "champagne stopper to clip".


Drink it very cold too.